October Sponsor News

Date:    Saturday, October 10, 2015

 

  Veuve Clicquot is working its magic, packing bottles of champagne back inside the grapes that it came from. The new green initiative, Naturally Clicquot 3, reduces agricultural waste from the production process by making biodegradable and recyclable packaging from grape skins after pressing. See the video at www.veuve-clicquot.com, and toast Veuve Clicquot on October 24 for International Champagne Day!
  Stop by the Clarke Cooke House tent at Bowen's Wharf Seafood Festival on October 17-18 for sumptuous fare enjoyed by our international teams and by our club at its annual Players Dinner this month.  Be sure to say hello to our friends from festival sponsor NBC-10.   Next, enjoy lunch and dinner prix fix menus during Newport Restaurant Week Nov. 6-15!  
  For Achievement in Reporting, The Newport Daily News was named a Distinguished Newspaper by the New England Newspaper and Press Association, in the category of daily (with circulation of 15,000-25,000) at its annual journalism awards on October 8, 2015. "It's nice to have the hard work and dedication of our staff confirmed and recognized by such a prestigious award," Publisher William F. Lucey III said.  "It also speaks to the incredibly vibrant communities that we cover."
  ALEX AND ANI continues its Charity by Design campaign this month with a trip to Nicaragua to deliver clean water, the launch of its Unicorn Charm Bangle to benefit the Children's Miracle Network Hospitals, and its new mobile App supporting Breast Cancer Research Foundation!
  Emily Volz joins NBC 10: Weeknights, Emily Volz teams up with Dan Jaehnig to anchor NBC 10 News at 5:30 as well as NBC 10 News at 7. She’s also the Turn To Ten Consumer Advocate, working hard for viewers who feel they’ve been ripped off or wronged. Polo fans met Emily at the Finals, as the Presenter of Trophies. Before coming to Southern New England, Emily anchored and reported for WGGB in Springfield where she covered the Sandy Hook tragedy and Hurricane Sandy. Emily graduated magna cum laude from the University of Connecticut and enjoys getting outdoors to run or hike. On Facebook, search for “NBC 10 Emily Volz.” And follow her on Twitter @NBC10_Emily

 

Facebook link: https://www.facebook.com/Emily-Volz-241835015871331/

Twitter link: https://twitter.com/nbc10_emily

  Chart a course to 41° North for your next escape, for autumn and winter retreat specials with in-room fireplaces and the inviting atmosphere of its two restaurants, all with sweeping views of Newport Harbor. Reservations at www.41north.com.
Step fearlessly into October with Rockport's Waterproof Boots! Visit us at www.rockport.com to explore style made comfortable.
 
Women's Waterproof: http://bit.ly/1KC4mSL
Men's Waterproof: http://bit.ly/1MqPvuF
  Balfour Beatty Communities received recent honors, garnering 32 awards for service excellence based on an independent industry survey of its Southeast Navy residents.
  Relax at Hyatt Regency Newport with the Go Providence/Go Rhody promotion for a seaside stay in a room with a view, and discounted services at the Stillwater Spa. Reservations at newport.hyatt.com.
  Happy 10th anniversary to Boston Common Magazine who celebrated the milestone on October 5th with an amazing party at the Revere Hotel, with luminaries including cover star Julian Edelman of the New England Patriots, and a declaration by the mayor of Boston making October 5th Boston Common Magazine Day. 
Join McGrath Clambakes on November 1, 2015 in support of Child and Family at the 32nd annual Taste of Newport. They will be serving tasty hors d’oeuvres alongside some of the Newport area’s finest caterers, restaurants and chefs at Hotel Viking. Tickets may be purchased at http://childandfamilyri.com/get-involved/special-events.
2016 is the year for bigger and better at Rockstar Limo with the addition of:
  • A Double-Decker Bus
  • A 2016 Chrysler 300 and a 2016 Cadillac Escalade with gullwing doors
  • More trolleys
  • Another luxury mini coach bus
Chef Jim and Atria Senior Living’s team of chefs from Rhode Island, Massachusetts and Connecticut served over 2500 delicious, home made lobster cakes at this year's Newport Mansion Food and Wine festival.